BLUEBIRD BAKERY
Freshly baked breads, pastries and espresso with a breakfast and lunch menu served throughout the day.
PASTRIES
Pastries and Desserts
PASTRIES
PLAIN CROISSANT $3.75
EVERYTHING CROISSANT $4.00
HAM AND CHEESE CROISSANT $5.25
CHOCOLATE CROISSANT $4.75
ALMOND CROISSANT $4.75
HUCKLEBERRY VANILLA DANISH $4.75
BRIOCHE CINNAMON ROLL $6.25
CURRANT SCONE w/ MASCARPONE $4.00
CRUFFIN $5.50
MONKEY BREAD $3.50 (LOAF $15)
DESSERTS
CHOCOLATE CHIP COOKIE $4.00
SNICKERDOODLE $3.00
Rotating seasonal pastries and desserts often added to our menu.
BREADS
We use freshly ground flour from Cairnspring Mills, In the Skagit and Willamette Valleys. The flour is stone ground, producing rich flavor and retaining the nutritional properties of the wheat (bran and wheat germ). The flours have no additives nor bleaching.
Bread Schedule
Loaf: $9.00
Baguette: $4.50
Wednesday: Rye, Olive, Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Thursday: Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Friday: Rye, Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Saturday: Olive, Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Sunday: Sourdough, Seeded Sourdough, Pugliese and Salted Rosemary
MENU
MADE TO ORDER
All menu items available 8AM-3PM.
QUICHE (seasonal variety) w/ SIMPLE SALAD $15 (takes 15 minutes)
AVOCADO TOAST $16
SLICED AVO, SHAVED VEG & POACHED EGG
SMOKED SALMON TOAST $18
CAPERS & DILL RICOTTA, SHAVED VEG & TOGARASHI OIL
SIMPLE BREAKFAST $9
SCRAMBLED EGGS, GREEN ONION W/ TOAST & JAM
BRIOCHE BREAKFAST SANDO $14
MISO BUTTER, FRIED DUCK EGG, BLUEFINGERS FARM CURTIDO & SEASONAL GREENS
MARKET SALAD $14
LOCAL LETTUCES, SHAVED MARKET VEG, FRIED DUCK EGG, LEMON JUICE, OLIVE OIL
available when supplies allow
CROISSANT BREAKFAST SANDO $17
Pick One:
1) BACON
2) HAM
3) AVOCADO & ROASTED TOMATO
4) EGG & CHEESE ($15.00)
SCRAMBLED EGGS, CHEDDAR CHEESE, GREEN ONION & YOUR CHOICE OF ABOVE
BREAKFAST CIABATTA $18
SCRAMBLED EGG W/CHEDDAR, GREEN ONION, HAM, BACON, AVOCADO,
CALABRIAN CHILI AIOLI
TURKEY AVO CROISSANT $17
TURKEY, AVO, MAYO, HAVARTI, LETTUCE & TOMATO
THE VEG CIABATTA $16
ZA'ATAR GOAT CHEESE, ROASTED BEETS, AVO, CUCUMBER, BELL PEPPER & PEA SHOOTS
CHICKEN CIABATTA $16
CHICKEN, SEASONAL PESTO, LETTUCE, TOMATO, PICKLED ONION & HAVARTI CHEESE
HOUSE SANDO $15
CHOICE OF BREAD: (BAGUETTE, CIABATTA, BRIOCHE OR DAILY SLICED) & CHOICE OF MEAT: (HAM, TURKEY OR CHICKEN)
MAYO, FAT PIG MUSTARD, HAVARTI, LETTUCE & TOMATO
COFFEE, ESPRESSO DRINKS, TEAS & BEVERAGES
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HOUSE MADE SYRUPS (ADD .75): VANILLA, CARAMEL, CHOCOLATE & GHIRARDELLI WHITE CHOCOLATE, SEASONAL SPECIALS
WHOLE MILK
OR MILK ALTERNATIVES (ADD .75): COCONUT, OAT, ALMOND
EXTRA SHOT (ADD .75)
Bluebird Bakery offers delicious coffee roasted by Doma Roasting Company, in Post Falls, ID.
Rishi Tea Selections: Earl Grey, English Breakfast, Yuza Peach Green, Jade Cloud Green, Peppermint, Turmeric Ginger, Chamomile, Blueberry Hibiscus
OTHER BEVERAGES:
Upside Kombucha
Milk and Orange Juice
Sparkling Water
Beer: Blue Bird Pilsner, Montucky &
Elysian Space Dust IPA
Champagne
Mimosa
SIZE 8oz 12oz 160z
DRIP 2.50 3.00 3.50
AMERICANO 3.00 3.50 4.00
LATTE 4.25 4.50 4.75
MOCHA 4.50 5.00 5.75
MACCHIATO (3oz 3.50)
CORTADO (5oz 4.00)
ESPRESSO (2.75)
CAPPUCCINO (5oz 4.00; 8oz 4.25)
CHAI LATTE 4.25 4.50 5.00
TEA (any size 3.25)
MATCHA 4.50 5.00 5.50
LONDON FOG 4.00 4.50 5.00
