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PASTRIES

Pastries and Desserts

PASTRIES

PLAIN CROISSANT $3.75
EVERYTHING CROISSANT $4.00
HAM AND CHEESE CROISSANT $5.25
CHOCOLATE CROISSANT $4.75

ALMOND CROISSANT $4.75
HUCKLEBERRY VANILLA DANISH $4.75
BRIOCHE CINNAMON ROLL $6.25
CURRANT SCONE w/ MASCARPONE  $4.00
Cruffin $5.50

DESSERTS

CHOCOLATE CHIP COOKIE $3.50
SNICKERDOODLE $2.50

Rotating seasonal pastries and desserts often added to our menu.
 
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BREADS

We use freshly ground flour from Cairnspring Mills, In the Skagit and Willamette Valleys.      The flour is stone ground, producing rich flavor and retaining the nutritional properties of the wheat (bran and wheat germ). The flours have no additives nor bleaching.

Bread Schedule 

Loaf: $9.00
Baguette: $4.50

Wednesday: Rye, Olive, Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Thursday: Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Friday: Rye, Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Saturday: Olive, Sourdough, Seeded Sourdough, Pugliese, Salted Rosemary and Baguette
Sunday: Sourdough, Seeded Sourdough, Pugliese and Salted Rosemary

MENU

MADE TO ORDER

All menu items available 8AM-3PM. 

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QUICHE (seasonal variety) w/ SIMPLE SALAD $14 (takes 15 minutes)

AVOCADO TOAST $15

SLICED AVO, SHAVED  VEG & POACHED EGG

SMOKED SALMON TOAST $16

CAPERS & DILL RICOTTA, SHAVED VEG & TOGARASHI OIL

SIMPLE BREAKFAST $9

SCRAMBLED EGGS, GREEN ONION W/ TOAST & JAM

BRIOCHE BREAKFAST SANDO $14

MISO BUTTER, FRIED DUCK EGG, BLUEFINGERS FARM CURTIDO & SEASONAL GREENS

MARKET SALAD $13

LOCAL LETTUCES, SHAVED MARKET VEG, FRIED DUCK EGG, LEMON JUICE, OLIVE OIL

available when supplies allow

CROISSANT BREAKFAST SANDO $15

Pick One:

1) BACON 

2) HAM 

3) AVOCADO & ROASTED TOMATO

SCRAMBLED EGGS, CHEDDAR CHEESE, GREEN ONION & YOUR CHOICE OF ABOVE

BREAKFAST CIABATTA $16

SCRAMBLED EGG W/CHEDDAR, GREEN ONION, HAM, BACON, AVOCADO,

CALABRIAN CHILI AIOLI

TURKEY AVO CROISSANT $15

TURKEY, AVO, MAYO, HAVARTI, LETTUCE & TOMATO

THE VEG CIABATTA $13

ZA'ATAR GOAT CHEESE, ROASTED BEETS, AVO, CUCUMBER, BELL PEPPER & PEA SHOOTS

CHICKEN CIABATTA $14

CHICKEN, SEASONAL PESTO, LETTUCE, TOMATO, PICKLED ONION & HAVARTI CHEESE

HOUSE SANDO $14

CHOICE OF BREAD: (BAGUETTE, CIABATTA, BRIOCHE OR DAILY SLICED) & CHOICE OF MEAT: (HAM, TURKEY OR CHICKEN)

MAYO, FAT PIG MUSTARD, HAVARTI, LETTUCE & TOMATO

COFFEE, ESPRESSO DRINKS, TEAS & BEVERAGES

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HOUSE MADE SYRUPS (ADD .75): VANILLA, CARAMEL, CHOCOLATE & GHIRARDELLI WHITE CHOCOLATE, SEASONAL SPECIALS

WHOLE MILK
OR MILK ALTERNATIVES (ADD .75): 
COCONUT, OAT, ALMOND

EXTRA SHOT (ADD .75)

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Bluebird Bakery offers delicious coffee roasted by Doma Roasting Company, in Post Falls, ID.

Rishi Tea Selections: Earl Grey, English Breakfast, Yuza Peach Green, Jade Cloud Green, Peppermint, Turmeric Ginger, Chamomile, Blueberry Hibiscus

OTHER BEVERAGES:

Upside Kombucha

Milk and Orange Juice

Sparkling Water 

Beer: Blue Bird Pilsner, Montucky &

Elysian Space Dust IPA

Champagne

Mimosa

SIZE                      8oz          12oz          160z

DRIP                2.50     3.00      3.50

AMERICANO   3.00     3.50      4.00

LATTE               4.25     4.50      4.75

MOCHA          4.50     5.00      5.75

MACCHIATO    (3oz 3.50) 

CORTADO        (5oz 4.00)

ESPRESSO       (2.75)

CAPPUCCINO   (5oz 4.00; 8oz 4.25)

CHAI LATTE       4.25      4.50     5.00

TEA                  (any size 3.25)

MATCHA           4.50       5.00     5.50

LONDON FOG  4.00       4.50     5.00

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